Brunch (to go) in Bayside

Made-from-scratch New York style bagels (sesame or rosemary-thyme), organic cream cheese, and house-cured lox made from local, wild-caught King salmon. Vegan option of cashew cream cheese with house-cured vegies. Gluten free bagels, It's Alive kombucha and Berry & Greens smoothies too! Bagel platter for two is $25. Half dozen bagels only is $15. All proceeds support Bayside Community Hall.